Food Security and food abundance is oftentimes assumed to be related to food production. However, research shows that, that is not always the case. There is enough food produced to feed every person in the world and yet, malnutrition and hunger are still prevalent. Most often or not, social, political, cultural and demographic issues are but some of the many overlooked underlying factors. It is in this regard that a researcher from Leuphana University, Lüneburg, Germany, Ms. Aisa O.
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